Mackerel fillets are packed with omega 3 fatty acids which have been shown to reduce the risk of heart disease. They’re also rich in vitamin B12 which helps maintain healthy nerves and red blood cells.
Product Features:
- Mackerel fillets are high in Omega 3 fatty acids
- High in Vitamin B12 which helps maintain normal nerve function
- Rich in protein and low in saturated fat
- Low in salt and cholesterol
- Contains no artificial flavors or preservatives
- Suitable for vegetarians
- Free range mackerel fillets
- No added MSG
- Gluten-free
- Kosher
- Vegetarian friendly
- No added nitrites
- No added nitrates
- No added sulfites
- No added sugar
- No added trans fats
- No added hydrogenated oils
- No added MSG
- No added nitrites
Roy –
I’ve tried all the various mackerel fillets in sauces and these are my favorite – lovely spicy tomato sauce. Great on toast, in a sandwich, or with a salad.